Postharvest biology and technology for preserving fruit quality /
Valero, Daniel.
Postharvest biology and technology for preserving fruit quality / Daniel Valero and Maria Serrano. - Boca Raton : CRC PRESS, c2010. - xviii, 269 p. : ill. ; 25 cm.
Includes bibliographical references and index.
Fruit ripening -- Changes in fruit quality attributes during handling, processing and storage -- Cold storage and fruit quality -- Heat treatments -- Calcium treatments -- Polyamine treatments -- 1-menthylccyclopropene treatments -- Storage in modified atmosphere packaging -- Active packaging -- Emerging technologies.
9781439802663 (alk. paper)
Fruit--Postharvest technology.
Fruit--Ripening.
Fruit--Storage.
Fruit--Quality.
SB360.5 / .V34 2010
Postharvest biology and technology for preserving fruit quality / Daniel Valero and Maria Serrano. - Boca Raton : CRC PRESS, c2010. - xviii, 269 p. : ill. ; 25 cm.
Includes bibliographical references and index.
Fruit ripening -- Changes in fruit quality attributes during handling, processing and storage -- Cold storage and fruit quality -- Heat treatments -- Calcium treatments -- Polyamine treatments -- 1-menthylccyclopropene treatments -- Storage in modified atmosphere packaging -- Active packaging -- Emerging technologies.
9781439802663 (alk. paper)
Fruit--Postharvest technology.
Fruit--Ripening.
Fruit--Storage.
Fruit--Quality.
SB360.5 / .V34 2010