Halal a history food / (Record no. 17981)
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000 -LEADER | |
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fixed length control field | 00624nam a22002057a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20221210095542.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 221210b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780190088408 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | MMSU |
Transcribing agency | ULS |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | BP 184.9.D5 A76 2020 CAFSD RC |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Armanios, Febe |
245 ## - TITLE STATEMENT | |
Title | Halal a history food / |
Statement of responsibility, etc. | Febe Armanios, Bogac Ergene |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | New York, NY : |
Name of publisher, distributor, etc. | Oxford University Press, |
Date of publication, distribution, etc. | 2020. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xix, 375 pages : |
Other physical details | ill. ; |
Dimensions | 24 cm. |
500 ## - GENERAL NOTE | |
General note | Includes bibliographical references and index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Halal food |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Halal good industry |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Inventory number | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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MMSU College of Agriculture, Food and Sustainable Development Reading Center | MMSU College of Agriculture, Food and Sustainable Development Reading Center | 05/30/2022 | Purchased | 22-0257(ICS No.SPHV-2264-11-126) | BP 184.9.D5 A76 2020 CAFSD RC | 38234 | 12/10/2022 | 12/10/2022 | Books |