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Principles of management for the hospitality industry / Dana Tesone.

By: Tesone, Dana Publication details: Amsterdam : Elsevier, c2010Description: ix, 405 p. : ill. ; 25 cmISBN: 9781856177993 (Pbk)Subject(s): Hospitality industry ManagementLOC classification: TX911.3 | .T47 2010

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Item type	Home library	Call number	Copy number	Status	Notes	Date due	Barcode
Books	MMSU Main Library	TX911.3.T47 2010 CIRC (Browse shelf(Opens below))	11-0232	Available	Circulation		29527

Includes bibliographical references and index.

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