Foodservice management in the Philippines / by Grace P. Perdigon.
Material type: TextPublication details: Quezon City : UP College of Home Economics, 1998Description: xxviii, 164 pages : illustrations ; 25 cmISBN: 9718892109 (Pbk.)Subject(s): Food service management -- PhilippinesLOC classification: TX 911.3.M27 P47 1998Item type | Home library | Call number | Status | Date due | Barcode |
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Books | MMSU Main Library | TX 911.3 M27 P47 1998 F (Browse shelf(Opens below)) | Available | 26031 | |
Books | MMSU Main Library | TX 911.3 M27 P47 1998 F (Browse shelf(Opens below)) | Available | 26030 |
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TX 911.3.M27 G82 2008 F Introduction to hotel and restaurant management / | TX 911.3.M27 M34 2022 F Operations management in tourism and hospitality industry / | TX 911.3 M27 P47 1998 F Foodservice management in the Philippines / | TX 911.3 M27 P47 1998 F Foodservice management in the Philippines / | TX911.3 .M27 P86 2015 REF F Food service management : | TX 911.3.M27 R65 2005 F Operations control & financial management in the food service industry / | TX911.3.M27 V53 2015 F Food service and management II / |
Includes bibliographical references (pp.161-162) and index.
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