Catering management / Grayfield T. Bajao, Rene D. Osorno
Material type:
TextPublication details: Quezon City : Wiseman's Books Trading, Inc., 2019Description: vii, 150 pages : illustrations, 26 cmISBN: 9786214180905 Subject(s): Caterers and catering -- ManagementLOC classification: TX 921 B35 2019 F
| Item type | Home library | Call number | Copy number | Status | Date due | Barcode |
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Books
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MMSU Laoag Campus Library | TX 921 B35 2019 c.1 F LCLib (Browse shelf(Opens below)) | c.1 | Available | 37062 | |
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Books
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MMSU Laoag Campus Library | TX 921 B35 2019 c.2 F LCLib (Browse shelf(Opens below)) | c.2 | Available | 37063 | |
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Books
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MMSU Main Library | TX 921 B35 2019 c.3 F (Browse shelf(Opens below)) | Available | 37431 | ||
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Books
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MMSU Main Library | TX 921 B35 2019 c.1 F (Browse shelf(Opens below)) | c.1 | Available | 37043 | |
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Books
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MMSU Main Library | TX 921 B35 2019 c.2 F (Browse shelf(Opens below)) | c.2 | Available | 37107 |
Includes bibliographical references.
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