Food analysis / edited by Suzanne Nielsen.

Material type: TextTextPublication details: Cham, Switzerland : Springer, 2019Edition: Fifth editionDescription: xx, 649 pages : some color illustrations ; 29 cmISBN: 9783319457741 Hb, Bp.Subject(s): Food analysisLOC classification: TX 541 F66 2019 CAFSD RC
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Item type Home library Call number Status Date due Barcode
Books Books MMSU College of Agriculture, Food and Sustainable Development
TX 541 F66 2019 CAFSD RC (Browse shelf(Opens below)) Available 37225

Includes bibliographical references and index.

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