The science of animal growth and meat technology / Steven M. Lonergan, David G. Topel, Dennis N. Marple
Material type: TextPublication details: London ; Elsevier/Academic Press, 2019Edition: Second editionDescription: xix, 280 pages : illustrations ; 24 cmISBN: 9780128152775 (pbk)Subject(s): Meat -- Textbooks | Meat -- Quality -- Textbooks | Meat -- Research -- Textbooks | Meat industry and trade -- TextbooksLOC classification: TX 556.M4 L66 2019 CAFSD RCItem type | Home library | Call number | Status | Date due | Barcode |
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Books | MMSU College of Agriculture, Food and Sustainable Development Reading Center | TX 556.M4 L66 2019 CAFSD RC (Browse shelf(Opens below)) | Available | 38259 |
Includes index.
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