A Visual reference to in room dining service / 3G E-Learning

Material type: TextTextPublication details: New York, NY : 3G E-Learning, 2020Description: vii, 265 pages : some color illustrations, 24 cmISBN: 9781984638250 Pbk, BpSubject(s): Food service management | Restaurant managementLOC classification: TX 943 T47 2020 CIRC
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Item type Home library Call number Status Date due Barcode
Books Books MMSU Main Library
TX 943 T47 2020 CIRC (Browse shelf(Opens below)) Available 38823

Includes bibliographical references and index.

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