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Salsas. dressings & sauces / recipes selected by Rene Chan.

Contributor(s): Chan, Rene Material type: Text

TextSeries: (Food lovers)Publication details: Hertfordshire : Transatlantic Press, c2011Description: 96 p. : col. ill. ; 27 cmISBN: 9781907176470Subject(s): Cookery | SaucesLOC classification: TX651 | .S24 2011

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