Introduction to hospitality operations / John R. Walker.
Publication details: Jurong, Singapore : Pearson Education South Asia,, c2009Edition: 5th edDescription: xxxvi, 620 p. : ill. ; 26 cmISBN: 97898106970404Subject(s): Hospitality industry Management TextbooksLOC classification: TX911.3 | .W34 2009 CIRCItem type | Home library | Call number | Copy number | Status | Notes | Date due | Barcode |
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Books | MMSU Main Library | TX911.3.W34 2009 CIRC (Browse shelf(Opens below)) | 07-0104 | Available | Circulation | 26673 | |
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TX 911.3.T73 D43 2015 CIRC Soft skills for hospitality / | TX911.3 V45 2017 F Basic understanding to hospitality and tourism marketing with IMC / | TX 911.3 V45 2021 F Food, beverage, and labor cost control / | TX911.3.W34 2009 CIRC Introduction to hospitality operations / | TX911.3.W34 2009 CIRC Introduction to hospitality operations / | TX911.3.W45 2000 CIRC Hotel/motel operations : | TX 911.5 B35 2019 F Fundamentals in food service operations / |
Cover title: Introduction to hospitality operations.
Includes bibliographical references and index.
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