TY  - BOOK
AU  - Clark,Stephanie
AU  - Jung,Stephanie
AU  - Lamsal,Buddhi
TI  - Food processing: principles and applications 
SN  - 9780470671146 Hb, Bp.
AV  - TP 370 F66  2014 CAFSD RC 
PY  - 2014///
CY  - Chichester, West Sussex, UK, Hoboken, NJ
PB  - Wiley Blackwell
KW  - Food industry and trade
N1  - Includes bibliographical references and index
ER  -