Whittemore's science and practice of pig production / 
 Science and practice of pig production 
[edited by] Ilias Kyriazakis, Colin T. Whittemore. 
 - 3rd ed. 
 - Oxford, UK ;  Ames, Iowa :  Blackwell Pub.,  2006. 
 - xvi, 685 pages :  ill. ;  26 cm. 
<br/><br/> Rev. ed. of: Science and practice of pig production / Colin T. Whittemore. 2nd. ed. 1998.  Includes index. 
<br/><br/>Pig meat and carcass quality / Jeff Wood and Colin Whittemore -- Growth and body composition changes in pigs / Colin Whittemore and Ilias Kyriazakis -- Reproduction / Cheryl Ashworth -- Pig behaviour and welfare / Colin Whittemore -- Development and improvement of pigs by genetic selection / Colin Whittemore -- The maintenance of health / John Carr -- Energy value of feedstuffs for pigs / Colin Whittemore -- Nutritional value of proteins and amino acids in feedstuffs for pigs / Cornelis de Lange and Colin Whittemore -- Value of fats and oils in pig diets / Julian Wiseman -- Energy and protein requirements for maintenance, growth and reproduction / Colin Whittemore -- Requirements for water, minerals and vitamins / Colin Whittemore -- Appetite and voluntary feed intake / Ilias Kyriazakis and Colin Whittemore -- Diet formulation / Mick Hazzeldine and Colin Whittemore -- Optimisation of feed supply to growing pigs and breeding sows / Colin Whittemore -- Product marketing / Jaume Coma -- Environmental management of pigs / Christopher Wathes and Colin Whittemore -- Production performance monitoring / Colin Whittemore -- Simulation modelling / Darren Green, Ian Wellcock and Colin Whittemore. 
<br/><br/><label>ISBN: </label>9781405124485 
<br/><br/><label>LCCN: </label>2005007289 
<br/><br/><label>Nat. Bib. No.: </label>GBA542307  bnb 
<br/><br/><label>Nat. Bib. Agency Control No.: </label>013200452  Uk 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Swine.
<br/><br/><label>LC Class. No.: </label>SF 395 W45 2006 CAFSD RC 
<br/><br/><label>Dewey Class. No.: </label>636.4