TY  - BOOK
AU  - McVety,Paul J.
AU  - Ware,Bradley J.
AU  - Ware,Claudette Lévesque
TI  - Fundamentals of menu planning
SN  - 9780470072677 (paper : alk. paper)
AV  - TX911.3.M45 M32 2009 CIRC
U1  - 642/.5 
PY  - 2009///
CY  - Hoboken, N.J.
PB  - John Wiley & Sons
KW  - Menus
KW  - Food service
N1  - Includes bibliographical references (p. 243-245) and index
ER  -