TY  - BOOK
AU  - Akoh, Casimir C
TI  - Food lipids: chemistry, nutrition, and biotechnology 
SN  - 9781498744850 Hb, Bp.
AV  - QP 751 A36 2017 CAFSD RC 
PY  - 2017///
KW  - Lipids
KW  - Lipids in human nutrition
KW  - Biotechnology
KW  - Metabolism
N1  - Includes bibliographical references and index
ER  -