TY  - BOOK
TI  - Food analysis
SN  - 9783319457741 Hb, Bp.
AV  - TX 541 F66 2019 CAFSD RC 
PY  - 2019///
CY  - Cham, Switzerland
PB  - Springer
KW  - Food analysis
N1  - Includes bibliographical references and index
ER  -