Handbook of fruits and fruit processing / Y. H. Hui, editor ; Jozsef Barta ... [et al.], associate editors. - Iowa : Blackwell Publishing, c2006. - xii, 697 p. : ill. ; 27 cm. Includes bibliographical references and index. ISBN: 9780813819815 (Hb.) Subjects--Topical Terms: Food industry and trade.Fruit--Processing. LC Class. No.: TP370 / .H36 2006