Food science : an ecological approach / Edited by Sari Edelstein

Material type: TextTextPublication details: Burlington, MA : Jones & Bartlett Learning, 2019Edition: Second editionDescription: xxv, 678 pages : col. ill. ; 29 cmISBN: 9781284122305 HBSubject(s): Dietetics | Food conservation | Food handlingLOC classification: RM 216 F66 2019 LCLib
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Item type Home library Call number Status Date due Barcode
Books Books MMSU Laoag Campus Library
RM 216 F66 2019 LCLib (Browse shelf(Opens below)) Available 38095

Includes bibliographical references and index.

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