Lettuce, endive and chicory / E. J. Ryder.

By: Ryder, E J (Edward)Material type: TextTextSeries: Crop production science in horticulture). 7 Publication details: Oxon : CABI Publishing, c1999Description: viii, 208 p. : ill. ; 24 cmISBN: 0851992854Subject(s): Lettuce | Endive | ChicoryLOC classification: SB351.L6 | R94 1999
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Item type Home library Call number Copy number Status Notes Date due Barcode
Books Books MMSU Main Library
SB351.L6R94 1999 CIRC (Browse shelf(Opens below)) D-06-0065 Available Circulation 26296

Includes bibliographical references and index.

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