Food chemistry : a laboratory manual / Dennis D. Miller.
Material type: TextPublication details: New York : John Wiley & Sons, c1998. Description: ix, 153 p. : ill. ; 26 cmISBN: 0471175439Subject(s): Food Analysis Laboratory manuals | Food Composition Laboratory manualsLOC classification: tx541 | .m54 1998Item type | Home library | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | MMSU Main Library | TX541.M54 1998 REF (Browse shelf(Opens below)) | D-06-0048 | Available | Library use only | 26278 |
"A Wiley-Interscience publication."
Includes bibliographical references and index.
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