Handbook of food processing and food safety / Rashmi S. Sharma.

By: Sharma, Rashmi SMaterial type: TextTextPublication details: New Delhi : Cyber Tech Publications, c2013Description: viii, 248 p. ; 23 cmISBN: 9789350531273 (Hb.)Other title: Food processing and food safetySubject(s): Food industry and tradeLOC classification: TP370 | .S52 2013
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Item type Home library Call number Copy number Status Notes Date due Barcode
Books Books MMSU Main Library
TP370.S52 2013 R CASAT (Browse shelf(Opens below)) 14-0288 Available Room Use Only 32548-CASAT

Includes bibliographical references and index.

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