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Foodborne infections and intoxications / edited by J. Glenn Morris, Jr.., Duc J. Vugia

Contributor(s): Morris, Jr., J. Glenn [editor.]Material type: Text

TextPublication details: San Diego California : Academic Press, 2021Edition: Fifth EditionDescription: xxviii, 596 pages ; 24 cmISBN: 9780128195192 Pbk. BpSubject(s): Foodborne diseases | Food poisoning | Food -- MicrobiologyLOC classification: RC 143 F66 2021 CAFSD RC

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Item type	Home library	Call number	Status	Date due	Barcode
Books	MMSU College of Agriculture, Food and Sustainable Development	RC 143 F66 2021 CAFSD RC (Browse shelf(Opens below))	Available		37512

Includes bibliographical references and index.

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