Food and beverage services / Francis Alvin E. Rosalda, Angelie Marie L. Vizconde

By: Rosalda, Francis Alvin EMaterial type: TextTextPublication details: Sta. Cruz, Manila : EDRIC Publishing House, 2021Description: 100 pages ; 25 cmISBN: 9786218179769 Pbk, Bp.Subject(s): Food service | Food services management | Caters and cateringLOC classification: TX 943 R67 2021 F
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Item type Home library Call number Status Date due Barcode
Books Books MMSU Main Library
TX 943 R67 2021 F (Browse shelf(Opens below)) Available 38838

Includes bibliographical references.

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