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Foodservice management : principles and practices / June Payne-Palacio, Monica Theis.

By: Payne-Palacio, June Contributor(s): Theis, Monica Material type: Text

TextPublication details: Boston : Pearson, c2012Edition: 12th edDescription: xvi, 569 p. : ill. ; 28 cmISBN: 9780132719926 (Pbk.)Subject(s): Food service managementLOC classification: TX911.3.M27 | P39 2012

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Item type	Home library	Call number	Copy number	Status	Notes	Date due	Barcode
Books	MMSU Laoag Campus Library	TX911.3 M27 P39 2012 CTE (Browse shelf(Opens below))	13-0336	Available	Circulation		30815-CTE

Includes index.

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