Normal view MARC view ISBD view

Research methodology in food sciences : integrated theory and practice /

Research methodology in food sciences : integrated theory and practice / editors, C.O. Mohan, Elizabeth Carvajal-Millan, C.N. Ravishankar - Oakvile, Ontario : Apple Academic Press, 2018. - pages cm

Includes bibliographical references and index.

ISBN: 9781771886246 Hb, Bp.

Subjects--Topical Terms:
Food science--Research.
Food--Analysis.
Food--Safety measures.

LC Class. No.: TP 370.8 R47 2018 CAFSD RC

Dewey Class. No.: 664/.07

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)