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Chemicals in the human food chain /

Chemicals in the human food chain / edited by : Carl K. Winter James N. Seiber Carole F. Nuckton - New York : Van Nostrand Reinhold , 1990. - xv ; 276 pages : 25 cm.

Includes references and index

ISBN: 0442004214

Subjects--Topical Terms:
Food contamination

LC Class. No.: TX 531 C53 1990 CIRC

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