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Laboratory manual in food safety and sanitation /

Ang, Mary Jean C

Laboratory manual in food safety and sanitation / Mary Jean C. Ang and Hannah A. Balanon. - Quezon City : C & E Publishing, 2010. - x, 75 p. : ill. ; 26 cm.

Includes bibliographical references.

ISBN: 9789715849746 (NP)

Subjects--Topical Terms:
Food service--Sanitation--Laboratory manuals.
Food service--Safety measures--Laboratory manuals.
Food handling--Safety measures--Laboratory manuals.

LC Class. No.: TX911.3.S3 / A532 2010

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