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Food service refrigeration /

Ley, Sandra J

Food service refrigeration / Sandra J. Ley. - Boston, Massachusetts : CBI Publishing, c1980. - xii, 354 p. : ill. ; 24 cm.

ISBN: 084362146X (Hb.)

Subjects--Topical Terms:
Food--Cooling.
Refrigeration and refrigerating machinery.

LC Class. No.: TP372 / .L49 1980

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