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Comparative study of biodegradable plastic produced using cadena de amor, cassava, sweet potato and taro as an additive

Cabacungan, Kathleen A.

Comparative study of biodegradable plastic produced using cadena de amor, cassava, sweet potato and taro as an additive Kathleen A. Cabacungan - ix, 38 leaves 28 cm.

Thesis (BS Chemical Engineering) -- Mariano Marcos State University-College of Engineering, Batac City

Bibliography: leaves 29-30

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