Hypoglycemic Activity of Caimito (Chrysophyllum Cainito) Leaf Extract / (Record no. 16636)

MARC details
000 -LEADER
fixed length control field 02384nam a22001817a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20211028155102.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211019b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency MMSU
Language of cataloging ULS
Transcribing agency ULS
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Cudal, Mayveline D., et al.
245 ## - TITLE STATEMENT
Title Hypoglycemic Activity of Caimito (Chrysophyllum Cainito) Leaf Extract /
Statement of responsibility, etc. Mayveline D. Cudal, Kristian Gay Y. Dutdut, Lailanie G. Laureano, Pearl Anne B. Miranda and Jackielyn T. Ramos
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. 2004
300 ## - PHYSICAL DESCRIPTION
Extent xi, 44 leaves.
Other physical details 28 cm.
500 ## - GENERAL NOTE
General note Thesis (Bachelor of Science in Pharmacy) -- Mariano Marcos State University - College of Health Sciences, Batac City
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Bibliography: leaves 23
520 ## - SUMMARY, ETC.
Summary, etc. ABSTRACT
Expansion of summary note Cudal, M.D., Dutdut, K.G.Y., Laureano, L.G., Miranda, P.AB., Ramos, J.T., ; Mariano Marcos State University, College of Health Sciences, Department of Pharmacy, Batac City 2906 Ilocos Norte, October 2004. HYPOGLYCEMIC ACTIVITY OF CAIMITO (Chrysophyllum cainito) LEAF EXTRACT <br/>ADVISER: Mrs. Gemma C. Vinluan<br/>44 pp <br/>This study on Hypoglycemic Activity of Caimito (Chrysophyllum Cainito) Leaf Extract was conducted from September to October, 2004 to determine its effectiveness in lowering the blood glucose level of hyperglycemic-induced twelve male guinea pigs. The study made use of an experimental design quantitative analysis to establish the cause and effect relationship between Caimito leaf extract and induced blood sugar level of 12 male guinea pigs. The caimito leaf was obtained through maceration and steam evaporation process. The leaf extract was prepared into three different concentration s (20%, 40%, 60%). A complete Randomized design (CRD) was used to assign the guinea pigs into 4 treatment groups. A complete crossover design was employed and planned the clinical trial such that the treatment groups did not receive the same treatment on the same day. The four groups were subjected to the following treatments: T1 – negative control (distilled water, T2-20% CLE, T3- 40% CLE and T4- 60% CLE. The collected data were analysed using ANOVA and DMRT. Results of the study revealed that 60% CLE was observed to be the most effective in lowering the blood glucose level of hyperglycemic-induced 12 male guinea pigs. This treatment showed significant difference over that of 20% and 40% CLE including the negative control (distilled water). <br/>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Thesis/Dissertation
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Full call number Date last seen Price effective from Koha item type Public note
          MMSU College of Health Sciences MMSU College of Health Sciences 10/19/2021 31-PHARM 10/19/2021 10/19/2021 Thesis/Dissertation Library Use only

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