Baking step by step : (Record no. 16661)

MARC details
000 -LEADER
fixed length control field 00698nam a22002057a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20211020133544.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211020b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780544456174
040 ## - CATALOGING SOURCE
Original cataloging agency MMSU
Transcribing agency ULS
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX 763 B35 2015 LCLib
245 ## - TITLE STATEMENT
Title Baking step by step :
Remainder of title everything you need to know to start baking now
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boston :
Name of publisher, distributor, etc. Houghton Mifflin Harcourt,
Date of publication, distribution, etc. 2015.
300 ## - PHYSICAL DESCRIPTION
Other physical details 376 pages : color illustrations ;
Dimensions 26 cm.
500 ## - GENERAL NOTE
General note At head of title : Better Homes and Gardens.<br/>Includes index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Baking.
9 (RLIN) 314
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Baking
Form subdivision Handbooks, manuals, etc.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Desserts
Form subdivision Handbooks, manuals, etc.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Inventory number Full call number Barcode Date last seen Copy number Price effective from Koha item type
          MMSU Laoag Campus Library MMSU Laoag Campus Library 10/20/2021 37108 TX 763 B35 2015 LCLib 37108 10/20/2021 20-0913 10/20/2021 Books

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