Food science : (Record no. 17777)

MARC details
000 -LEADER
fixed length control field 00681nam a22002177a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221019103019.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 221019b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781284122305 HB
040 ## - CATALOGING SOURCE
Original cataloging agency MMSU
Transcribing agency ULS
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number RM 216 F66 2019 LCLib
245 ## - TITLE STATEMENT
Title Food science :
Remainder of title an ecological approach /
Statement of responsibility, etc. Edited by Sari Edelstein
250 ## - EDITION STATEMENT
Edition statement Second edition
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Burlington, MA :
Name of publisher, distributor, etc. Jones & Bartlett Learning,
Date of publication, distribution, etc. 2019.
300 ## - PHYSICAL DESCRIPTION
Extent xxv, 678 pages :
Other physical details col. ill. ;
Dimensions 29 cm.
500 ## - GENERAL NOTE
General note Includes bibliographical references and index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dietetics
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food conservation
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food handling
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          MMSU Laoag Campus Library MMSU Laoag Campus Library 07/05/2022 Purchased 22-0141   RM 216 F66 2019 LCLib 38095 10/19/2022 10/19/2022 Books

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