Simplified environment assessment and evaluation of smart aquaponics system and conventional hydroponics system / (Record no. 23411)
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000 -LEADER | |
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fixed length control field | 02566nam a22001817a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240919155941.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 240829b |||||||| |||| 00| 0 eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | MMSU |
Transcribing agency | ULS |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Curameng, Kyle Andre R. |
245 ## - TITLE STATEMENT | |
Title | Simplified environment assessment and evaluation of smart aquaponics system and conventional hydroponics system / |
Statement of responsibility, etc. | Kyle Andre R. Curameng |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | City of Batac : |
Name of publisher, distributor, etc. | MMSU, |
Date of publication, distribution, etc. | 2024. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xv, 120 leaves : |
Dimensions | 29 cm |
500 ## - GENERAL NOTE | |
General note | UTHESIS (Bachelor of Science in Agricultural and Biosystems Engineering) |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Bibliography: leaves 83-86 |
520 ## - SUMMARY, ETC. | |
Summary, etc. | A common method for assessing the emissions and resource consumption of aquaculture and agriculture is life cycle assessment (LCA). Since LCA measures both direct and indirect environmental impacts, it is thought to be the most comprehensive approach to creating a more sustainable controlled-environment agriculture system. In this study, the current version of openLCA (Version 2.1.1) and EcoInvent database was used to analyze the environmental impact of the structure, the aquaponic and hydroponic systems and the crop production materials, along with the other objectives of the research which are evaluation of plant growth and make a comparative economic analysis. From the results acquired, it was found out that hydroponics exhibits lower environmental impacts compared to aquaponics across all assessed categories, particularly in freshwater eutrophication (5.3354 x 10−3 and 1.0823 x 10−1) , global warming, (1.9566 x 101 and 8.8671 x 101), and terrestrial acidification, (8.3737 x 10−2 and 3.0855 x 10−1). The tilapia cultivation in aquaponics is the major environmental hotspot while for the hydroponics are polypropylene granulate production, as well as the utilization of fertilizers. For the plant growth, the aquaponics system initially promoted leaf breadth of 1.7457 cm and plant height of 2.5292 cm. However, by the end of the six-week period, the hydroponics system led to larger leaf breadth of 8.9333 cm and plant height of 12.5083 cm compared to the aquaponics system with 8.3542 cm and 11.7920 cm for leaf breadth and plant height, respectively. For the yield, the hydroponics system yielded more lettuce (1.168 kg) compared to the aquaponics system (1.074 kg), with generally higher yield per pipe, except in two instances. And for the economic analysis, both systems showed a positive ROI which are 51.027% and 28.508% for hydroponics and aquaponics system, respectively. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Thesis/Dissertation |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Inventory number | Barcode | Date last seen | Price effective from | Koha item type | Public note |
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MMSU Main Library | MMSU Main Library | Theses and Dissertation Section | 08/29/2024 | 6904 | UTHESIS-6904 | 08/29/2024 | 08/29/2024 | Thesis/Dissertation | Room Use Only |