Effects of dietary addition of waste django f1 hot chili pepper (Capsicum frutesceas) on the growth performance and weight of internal organs of class B broilers / (Record no. 24301)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02474nam a22001817a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250805084011.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 241210b |||||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | MMSU |
| Transcribing agency | ULS |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Monte, Marc Aaron P. |
| 245 ## - TITLE STATEMENT | |
| Title | Effects of dietary addition of waste django f1 hot chili pepper (Capsicum frutesceas) on the growth performance and weight of internal organs of class B broilers / |
| Statement of responsibility, etc. | Monte, Marc Aaron P. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | City of Batac : |
| Name of publisher, distributor, etc. | MMSU, |
| Date of publication, distribution, etc. | 2024. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiv, 68 leaves : |
| Dimensions | 29 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Thesis (BS in Agriculture major in Animal Science) -- Mariano Marcos State University-College of Agriculture, Food and Sustainable Development, Batac City |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Bibliography : leaves 37-39 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The study was conducted to determine the effectiveness of waste-powdered <br/>Django F1chili pepper (Capsicum frutescens) (WPP) as dietary additive at the rate of <br/>1.5, 2 and 2.5 g per kilogram of a corn-soya-based diet for class B Cobb broilers. <br/>Specifically, the study aimed to determine the feed consumption, gain in weight, feed <br/>conversion ratio, feed cost per kilogram gain, weight of internal organs, profitability and <br/>production efficiency factor (PEF) of broilers fed diets with and without WPP. The study <br/>was conducted at Sitio Sabi – Sabi East Brgy. 32, Palongpong, City of Batac, Ilocos <br/>Norte from October 4 to November 14, 2023. A total of 108 heads straight-run class B <br/>Cobb broilers were used and nine heads were assigned per treatment, replicated three <br/>times following the Completely Randomized Design (CRD). The feeding of the <br/>experimental diets was done after the brooding period. Growth performance, feed and <br/>economic-related parameters were gathered and calculated. Statistical analysis revealed <br/>that birds fed with corn-soya-based diets with and without different levels of WPP have <br/>similar final weight, gain weight, average daily gain, feed intake and feed conversion <br/>ratio. Similar observation on the weight of the internal organs of the experimental birds <br/>was recorded. Moreover, absence of statistical significance was also observed on <br/>economic related parameters such as performance efficiency factor, gross sales, net <br/>income and return on investment. The results of the study revealed that addition of WPP <br/>at low levels does not positively influence performance and economic parameters of <br/>raising class B Cobb broilers in corn-soya based diet. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Thesis/Dissertation |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Inventory number | Total Checkouts | Barcode | Date last seen | Price effective from | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| MMSU Main Library | MMSU Main Library | Theses and Dissertation Section | 12/10/2024 | 7490 | UTHESIS-7490 | 12/10/2024 | 12/10/2024 | Thesis/Dissertation | Room Use Only |