Food micro biology and food processing / Lakshmi Prasanna Jakka.

By: Jakka, Lakshmi PrasannaMaterial type: TextTextPublication details: New Delhi : Random Publications, 2017Description: vi, 312 pages ; 24 cmISBN: 9789351114598 (Hb.)Subject(s): Food -- Microbiology | Food -- Preservation | Food handlingLOC classification: QR115 | .J35 2017
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Item type Home library Call number Copy number Status Notes Date due Barcode
Books Books MMSU Main Library
QR115 J35 2017 CIRC (Browse shelf(Opens below)) 19-0331 Available Circulation 35789

Includes bibliographical references and index.

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