Fishery technology / 3G E-Learning
Material type: TextPublication details: New York, NY : 3G E-Learning, 2019Description: xi, 326 pages : color illustrations ; 23 cmISBN: 9781984634474 Pbk, Bp. : Php 3,975.00 (New Century)Subject(s): Fishery products--Preservation | FisheriesLOC classification: SH 335 T47 2019 CASATItem type | Home library | Call number | Copy number | Status | Date due | Barcode |
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Books | MMSU College of Aquatic Sciences and Applied Technology | SH 335 T47 2019 CASAT (Browse shelf(Opens below)) | 20-0555 | Available | 36749 |
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SH335.P72 2014 CASAT Fish processing technology / | SH 335.P72 F57 1997 CASAT Fish processing technology / | SH 335.P72 H47 2004 F CASAT Fish processing technology in the tropics / | SH 335 T47 2019 CASAT Fishery technology / | SH343.5.C52 2013 CASAT Research projects for fish genetics / | SH 346 M36 2010 F/CASAT Managing municipal marine capture fisheries in the Philippines : contexts, framework, concepts & principles / | SH 380.62.A8 E39 2005 REF CASAT A Guide to bycatch reduction in tropical shrimp-trawl fisheries / |
Includes bibliographical references and index.
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