Risk management as applied to safety, security and sanitation / Rene D. Osorno, Grayfield T. Bajao
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Home library | Call number | Status | Date due | Barcode |
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MMSU Main Library | TX 911.3 O86 2019 F (Browse shelf(Opens below)) | Available | 37092 | |
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MMSU Main Library | TX 911.3 O86 2019 c.2 F (Browse shelf(Opens below)) | Available | 37321 | |
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MMSU Main Library | TX 911.3 O86 2019 c.3 F (Browse shelf(Opens below)) | Available | 37322 |
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TX 911.3.M27 W34 2012 F The Restaurant : from concept to operation / | TX 911.3.M27 Y48 2021 F Micro perspective of tourism and hospitality / | TX 911.3.M3 S47 2020 F Marketing for tourism and hospitality / | TX 911.3 O86 2019 c.2 F Risk management as applied to safety, security and sanitation / | TX 911.3 O86 2019 c.3 F Risk management as applied to safety, security and sanitation / | TX 911.3 O86 2019 F Risk management as applied to safety, security and sanitation / | TX 911.3.P4 B35 2021 F Multicultural diversity In workplace for the tourism professional / |
Includes bibliographical references.
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