Industrial chemical processes : food industries (book 1) / Cecilia V. Bayquen
Material type:
TextPublication details: Manila : UST Publishing House, 2006Description: xxxiii, 326 pages ; 26 cmISBN: 9789715063784 Pbk,Bp.Subject(s): Food-Processing | Food-Preservation | ChemistryLOC classification: TP 371.2 B39 2006 F
| Item type | Home library | Call number | Status | Date due | Barcode |
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MMSU Main Library | TP 371.2 B39 2006 F (Browse shelf(Opens below)) | Available | 26727 |
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| TL 272 A45 2011 F Simplified automobile electrical systems and general electricians reviewer : with primer on RA-7920 the new electrical engineering law / | TP 155 R48 2004 F Reviewer for chemical engineering licensure examination / | TP 370 F66 2006 Circ Food processing and bioactive compounds/ | TP 371.2 B39 2006 F Industrial chemical processes : food industries (book 1) / | TP 371.44 D59 1998 F Pagpoproseso ng pagkain (Fermentation) : manwal panlaboratory / | TP 490 G37 1993 Bk.2 REF/F Tutorial guide refrigerator specialist / | TP 490 G37 1998 Bk.1 REF/F Refrigerator specialist : tutorial guide / |
Includes bibliographical references and index.
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