Housekeeping operations / Irene B. Francia, Angelie Marie L. Vizconde
Material type:
TextPublication details: Sta. Cruz, Manila : EDRIC Publishing House, 2021Description: 95 pages ; 25 cmISBN: 9786218179899 Pbk, Bp.Subject(s): Housekeeping operationsLOC classification: TX 923 F73 2021 F
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MMSU Main Library | TX 923 F73 2021 F (Browse shelf(Opens below)) | Available | 38843 |
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| TX 921 B35 2019 c.1 F Catering management / | TX 921 B35 2019 c.2 F Catering management / | TX 921 B35 2019 c.3 F Catering management / | TX 923 F73 2021 F Housekeeping operations / | TX 925 S67 2004 c.1 F/REF A Guide to meal management and table services / | TX 925 S67 2004 c.2 F/REF A Guide to meal management and table services / | TX 925 S67 2004 c.3 F/REF A Guide to meal management and table services / |
Includes bibliographical references.
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