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Nutrition counseling and education skills : a guide for professionals / Betsy B. Holli, Judith A. Beto.

By: Holli, Betsy BMaterial type: Text

TextPublication details: Philadelphia : Wolters Kluwer, 2018Edition: Seventh editionDescription: xi, 447 pages : illustrations ; 23 cmSubject(s): Diet therapy | Nutrition therapy | Patient education as Topic--Methods | Health communication--methods | Counseling--methodsLOC classification: RM 214.3 H65 2018 CIRC

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Holdings
Item type	Home library	Shelving location	Call number	Status	Date due	Barcode
Books	MMSU Main Library	Circulation	RM 214.3 H65 2018 CIRC (Browse shelf(Opens below))	Available		40400

Includes bibliographical references and index.

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