Mariano Marcos State University

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Nutrition counseling and education skills : a guide for professionals / Betsy B. Holli, Judith A. Beto.

By: Holli, Betsy BMaterial type: TextTextPublication details: Philadelphia : Wolters Kluwer, 2018Edition: Seventh editionDescription: xi, 447 pages : illustrations ; 23 cmSubject(s): Diet therapy | Nutrition therapy | Patient education as Topic--Methods | Health communication--methods | Counseling--methodsLOC classification: RM 214.3 H65 2018 CIRC
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