The Waiter and waitress training manual / Sondra J. Dahmer and Kurt W. Kahl.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Home library | Call number | Copy number | Status | Notes | Date due | Barcode |
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MMSU Main Library | TX925.D33 1996 REF (Browse shelf(Opens below)) | 00-0981 | Available | Library use only | 24659 |
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No cover image available | No cover image available | No cover image available | ||
TX921.S33 2000 CIRC Catering management / | TX921 S53 2018 CIRC Catering hospitality industry and tourism managemnent / | TX 923 F73 2021 F Housekeeping operations / | TX925.D33 1996 REF The Waiter and waitress training manual / | TX 925 S67 2004 c.1 F/REF A Guide to meal management and table services / | TX 925 S67 2004 c.2 F/REF A Guide to meal management and table services / | TX 925 S67 2004 c.3 F/REF A Guide to meal management and table services / |
Includes bibliographical references and index.
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