Normal view MARC view ISBD view

Cultural foods around the world / Adela Jamorabo-Ruiz, Virginia Serraon-Claudio, Lourdes Serraon-Joves.

By: Jamorabo-Ruiz, Adela Contributor(s): Serraon-Claudio, Virginia | Serraon-Joves, Lourdes Material type: Text

TextPublication details: Manila : Merriam & Webster Bookstore, c2011Edition: 2nd ed., rev. & enlDescription: xiii, 369 p. : some col. ill. ; 26 cmISBN: 9789713013262Subject(s): Cookery, InternationalLOC classification: TX725 | .J35 2011

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Title notes ( 1 )
Comments ( 0 )

Holdings
Item type	Home library	Call number	Status	Notes	Date due	Barcode
Books	MMSU Main Library	TX725.J35 2011 F (Browse shelf(Opens below))	Available	Circulation		30359

Includes index.

There are no comments on this title.

to post a comment.

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)