Handbook of food processing and food safety / Rashmi S. Sharma.
Material type: TextPublication details: New Delhi : Cyber Tech Publications, c2013Description: viii, 248 p. ; 23 cmISBN: 9789350531273 (Hb.)Other title: Food processing and food safetySubject(s): Food industry and tradeLOC classification: TP370 | .S52 2013Item type | Home library | Call number | Copy number | Status | Notes | Date due | Barcode |
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Books | MMSU Main Library | TP370.S52 2013 R CASAT (Browse shelf(Opens below)) | 14-0288 | Available | Room Use Only | 32548-CASAT |
Includes bibliographical references and index.
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