Bioseparation process in foods / edited by P. B. Bansal.
Publication details: New Delhi : Gene-Tech Books, 2006Description: vi, 278 pages : illuistrations ; 23 cmISBN: 8189729039Subject(s): Food -- Biotechnology | Separation (Technology)LOC classification: TP248.65.F66 | B56 2006Item type | Home library | Shelving location | Call number | Status | Date due | Barcode |
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MMSU Main Library | Circulation | TP 248.65.F66 B56 2006 CIRC (Browse shelf(Opens below)) | Available | 27332 |
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TP 248.3 F73 2022 CIRC Fermentation and biochemical engineering / | TP 248.65 C36 2020 CIRC Basics of food biotechnology / | TP 248.65 E83 2002 CIRC The Ethics of food : a reader for the twenty-first century / | TP 248.65.F66 B56 2006 CIRC Bioseparation process in foods / | TP 248.65 F66 W45 2019 CIRC Food science and biotechnology / | TP 339 B56 2017 CIRC Biofuels and bioenergy / | TP 339 C44 2018 CIRC Biomass to renewable energy processes / |
Includes bibliographical references and index.
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