TY  - BOOK
AU  - Verma, Ram Prakash,
TI  - The Science of poultry and meat processing
SN  - 9789386355393 (Hb.)
AV  - TS1968 .V47 2017
PY  - 2017///
CY  - New Delhi, India : 
PB  - Random Publications
KW  - Poultry
KW  - Processing
KW  - Meat industry and trade
N1  - Includes bibliographical references and index
ER  -