TY  - BOOK
AU  - Matthews, Karl 
TI  - Food microbiology : : an introduction 
SN  - 9781555819385     HB
AV  - QR 115 M38 2017 CAFSD RC 
PY  - 2017///.
CY  - Washington, DC.
PB  - ASM Press, 
KW  - Food--Microbiology
N1  - Includes index.
ER  -