Clark, Owen <br/><br/>
Food safety and protection / 
Owen Clark 
 - New York, New York :  Larsen & Keller,   2020. 
 - viii,  242 pages : some color illustrations ;  25 cm. 
<br/><br/>Includes index. 
<br/><br/><label>ISBN: </label>9781641724883 Hb, Bp. 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Food--Safety measures.<br/> Foodborne diseases--Prevention. 
<br/><br/><label>LC Class. No.: </label>TX 531 C53 2020 CIRC