Cappuccino, James G Microbiology : a laboratory manual / James G. Cappuccino, Chad Welsh - Twelfth edition, Loose-Leaf edition. - Hoboken, New Jersey : Pearson, 2020. - xii, 541 pages ; 28 cm. Includes index. ISBN: 13:9780135188996 Pbk. Bp. Subjects--Topical Terms: Microbiology.Laboratory manuals. LC Class. No.: QR 63 C37 2020 CIRC