TY  - BOOK
TI  - Drying technology in agriculture and food sciences
SN  - 1578081483
AV  - TK 609 D79 2000 CIRC 
PY  - 2000///
CY  - USA
PB  - Science Publishers, Inc.
KW  - Food science
N1  - Includes bibliographical references and index
ER  -