Mathur, Akhil The professional pastry chef : a complete guide to baking and pastry / Akhil Mathur. - Jaipur : Keya International Press LLP, 2024. - viii, 230 pages : illustrations ; 23 cm. Includes bibliographical references. ISBN: 978939508507 Pbk. Bp. Subjects--Topical Terms: Pastry. LC Class. No.: TX 773 M38 2024 LCLib